{"title":"Cider Apple Juice","description":"","products":[{"product_id":"domaine-cider-juice","title":"Domaine Cider Juice","description":"\u003ch2\u003eOld World Elegance, New World Orchard\u003c\/h2\u003e\n\u003cp\u003eDomaine is a refined French bittersharp cider apple with a quiet confidence about it. Not flashy, not aggressive — just deeply, consistently good. Originating from the Calvados cider regions of France, it produces a juice that is smooth, well-structured, and rich, with the kind of mellow tannins that make a cider feel complete rather than sharp or one-dimensional.\u003c\/p\u003e\n\u003cp\u003eAt The Orchard Point Prim, Domaine has earned its place as a reliable backbone variety — the apple that holds a blend together and gives it presence. Its moderate acidity keeps things balanced while its natural sweetness provides plenty of fermentable sugar for a satisfying, full-bodied result.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassification:\u003c\/strong\u003e Bittersharp\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Soft red fruit, gentle tannin, floral notes, and a clean finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Blending for structure, refined ciders, semi-dry styles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTannin:\u003c\/strong\u003e Medium | \u003cstrong\u003eAcidity:\u003c\/strong\u003e Medium | \u003cstrong\u003eSugar:\u003c\/strong\u003e Medium-high\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 10L aseptic tetra-bag, quick frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf Kingston Black is the showstopper, Domaine is the steady hand that makes the whole performance work.\u003c\/p\u003e\n\u003cp\u003eOur \u003cstrong\u003ecider juice\u003c\/strong\u003e is \u003cstrong\u003efreshly pressed\u003c\/strong\u003e and \u003cstrong\u003epackaged in 10L aseptic tetra-bags\u003c\/strong\u003e, then \u003cstrong\u003equick frozen\u003c\/strong\u003e to maintain its flavour and characteristics. Our test batches have shown that frozen juice for fermenting can be \u003cstrong\u003eused up to 12 months after its press date\u003c\/strong\u003e without degradation in its flavour profile. We always recommend a cider specific yeast and yeast nutrient when fermenting cider.\u003c\/p\u003e","brand":"The Orchard Point Prim","offers":[{"title":"Default Title","offer_id":45822194909357,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/files\/Domaine-apple.png?v=1775337008"},{"product_id":"ellis-bitter-cider-juice","title":"Ellis Bitter Cider Juice","description":"\u003ch2\u003eBold Tannins in a Bag — Ready to Ferment\u003c\/h2\u003e\u003cp\u003eEllis Bitter is one of the most respected bittersweet cider apples in the English tradition, and our freshly pressed juice delivers everything that reputation promises. Deep, richly coloured, and loaded with firm tannins and natural sweetness, this is the juice you reach for when you want your cider to have real grip, body, and a finish that lingers.\u003c\/p\u003e\u003cp\u003ePressed at The Orchard Point Prim and immediately \u003cstrong\u003equick frozen\u003c\/strong\u003e in \u003cstrong\u003e10L aseptic tetra-bags\u003c\/strong\u003e, the juice retains its full character from orchard to fermentation vessel. Our test batches confirm it can be \u003cstrong\u003eused up to 12 months after its press date\u003c\/strong\u003e with no degradation in flavour — ferment it now or save it for when the time is right.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassification:\u003c\/strong\u003e Bittersweet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Dark fruit, walnut, earthy tannin, and a long bitter finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Single-varietal ciders, blending for tannin and body, traditional dry ciders\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTannin:\u003c\/strong\u003e High | \u003cstrong\u003eAcidity:\u003c\/strong\u003e Low-medium | \u003cstrong\u003eSugar:\u003c\/strong\u003e High\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 10L aseptic tetra-bag, quick frozen\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eWe always recommend a cider-specific yeast and yeast nutrient when fermenting. For cidermakers who believe that a little bitterness is a beautiful thing.\u003c\/p\u003e","brand":"The Orchard Point Prim","offers":[{"title":"Default Title","offer_id":45822194942125,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/files\/ellis-bitter-apple.png?v=1775336957"},{"product_id":"bedan-des-parts-cider-juice","title":"Bedan des Parts Cider Juice","description":"\u003ch2\u003eRare French Bittersweet — Ready to Ferment\u003c\/h2\u003e\u003cp\u003eBedan des Parts is a prized French bittersweet cider apple from the traditional orchards of Normandy and Brittany, and now you can ferment it without growing a single tree. Our freshly pressed Bedan des Parts juice captures everything that makes this variety exceptional: rich body, generous tannins, and a depth of flavour that produces ciders of real Old World character.\u003c\/p\u003e\u003cp\u003eEach batch is pressed at The Orchard Point Prim, packaged in \u003cstrong\u003e10L aseptic tetra-bags\u003c\/strong\u003e, and \u003cstrong\u003equick frozen\u003c\/strong\u003e immediately after pressing to lock in peak flavour. Our test batches confirm the juice can be \u003cstrong\u003eused up to 12 months after its press date\u003c\/strong\u003e with no degradation in flavour profile — so you can ferment on your schedule, not ours.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassification:\u003c\/strong\u003e Bittersweet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Rich stone fruit, earthy tannin, mild spice\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Traditional French-style ciders, blending for body and tannin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTannin:\u003c\/strong\u003e High | \u003cstrong\u003eAcidity:\u003c\/strong\u003e Low | \u003cstrong\u003eSugar:\u003c\/strong\u003e High\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 10L aseptic tetra-bag, quick frozen\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eWe always recommend a cider-specific yeast and yeast nutrient when fermenting. Order early — single-variety juice from heritage French bittersweets is rare, and quantities are limited each season.\u003c\/p\u003e","brand":"The Orchard Point Prim","offers":[{"title":"Default Title","offer_id":45852683632813,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/files\/bedan-des-parts-apple.png?v=1775336866"},{"product_id":"bramleys-seedling-cider-juice","title":"Bramley's Seedling Cider Juice","description":"\u003ch2\u003eThe Cidermaker's Secret Weapon\u003c\/h2\u003e\n\u003cp\u003eBramley's Seedling is the most celebrated culinary apple in Britain, and its juice is one of the most powerful tools in a cidermaker's kit. Extraordinarily high in acidity and bold in flavour, even a modest addition to a bittersweet-heavy blend can transform the entire batch — sharpening the finish, brightening the colour, and adding a mouthwatering zing that keeps drinkers coming back.\u003c\/p\u003e\n\u003cp\u003ePressed at The Orchard Point Prim and immediately \u003cstrong\u003equick frozen\u003c\/strong\u003e in \u003cstrong\u003e10L aseptic tetra-bags\u003c\/strong\u003e, our Bramley's juice locks in that signature tartness at its peak. Our test batches confirm it can be \u003cstrong\u003eused up to 12 months after its press date\u003c\/strong\u003e with no degradation in flavour — so you can blend it in whenever your recipe calls for it.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassification:\u003c\/strong\u003e Sharp \/ Culinary\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Intense green apple, citrus zest, tart gooseberry\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Blending to add acidity, sparkling ciders, dry styles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTannin:\u003c\/strong\u003e Low | \u003cstrong\u003eAcidity:\u003c\/strong\u003e Very high | \u003cstrong\u003eSugar:\u003c\/strong\u003e Low-medium\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 10L aseptic tetra-bag, quick frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWe always recommend a cider-specific yeast and yeast nutrient when fermenting. Use it wisely and it will make everything around it taste better.\u003c\/p\u003e","brand":"The Orchard Point Prim","offers":[{"title":"Default Title","offer_id":45853917249709,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/files\/Bramleys-Seedling-apple.png?v=1775336836"},{"product_id":"porters-perfection-cider-juice","title":"Porter's Perfection Cider Juice","description":"\u003ch2\u003eA Somerset Legend, Pressed and Ready\u003c\/h2\u003e\n\u003cp\u003ePorter's Perfection has earned its name. This classic Somerset bittersharp apple produces a juice of remarkable depth — rich, smooth, and beautifully structured with mellow tannins and just enough acidity to keep things lively. It's the kind of juice that ferments into something full-bodied and complex, with that unmistakable West Country character serious cidermakers seek out.\u003c\/p\u003e\n\u003cp\u003ePressed at The Orchard Point Prim and immediately \u003cstrong\u003equick frozen\u003c\/strong\u003e in \u003cstrong\u003e10L aseptic tetra-bags\u003c\/strong\u003e, every bag captures the variety at its peak. Our test batches confirm the juice can be \u003cstrong\u003eused up to 12 months after its press date\u003c\/strong\u003e with no degradation in flavour — ferment it now or hold it until your next batch is ready.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassification:\u003c\/strong\u003e Bittersharp\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Ripe pear, honey, gentle tannin, and a long smooth finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Traditional still ciders, premium blends, farmhouse-style ciders\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTannin:\u003c\/strong\u003e Medium-high | \u003cstrong\u003eAcidity:\u003c\/strong\u003e Low-medium | \u003cstrong\u003eSugar:\u003c\/strong\u003e High\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 10L aseptic tetra-bag, quick frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWe always recommend a cider-specific yeast and yeast nutrient when fermenting. If you're chasing that classic West Country character, this is where you start.\u003c\/p\u003e","brand":"The Orchard Point Prim","offers":[{"title":"Default Title","offer_id":45866134536365,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/files\/porters_perfection_apple.png?v=1775336693"},{"product_id":"winesap-cider-juice","title":"Winesap Cider Juice","description":"\u003ch2\u003eAmerica's Heirloom Cider Apple — Pressed and Frozen\u003c\/h2\u003e\n\u003cp\u003eWinesap is one of North America's oldest and most beloved apple varieties, and its juice is something special. Spicy, winey, and deeply aromatic, it brings a character to fermentation that modern varieties simply can't replicate. Rich in natural sugars with a lively acidity, Winesap juice produces ciders that are bright, complex, and unmistakably distinctive.\u003c\/p\u003e\n\u003cp\u003ePressed at The Orchard Point Prim and immediately \u003cstrong\u003equick frozen\u003c\/strong\u003e in \u003cstrong\u003e10L aseptic tetra-bags\u003c\/strong\u003e, every bag captures the full aromatic intensity of this heirloom variety at peak harvest. Our test batches confirm the juice can be \u003cstrong\u003eused up to 12 months after its press date\u003c\/strong\u003e with no degradation in flavour — ferment it on your schedule, not ours.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassification:\u003c\/strong\u003e Sharp \/ Dual-purpose\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Spiced wine, red berry, warm vanilla, and a hint of anise\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Single-varietal ciders, blending for complexity, dessert ciders\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTannin:\u003c\/strong\u003e Low-medium | \u003cstrong\u003eAcidity:\u003c\/strong\u003e Medium-high | \u003cstrong\u003eSugar:\u003c\/strong\u003e High\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 10L aseptic tetra-bag, quick frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWe always recommend a cider-specific yeast and yeast nutrient when fermenting. A true piece of North American cider heritage — in every bag.\u003c\/p\u003e","brand":"The Orchard Point Prim","offers":[{"title":"Default Title","offer_id":45866278387885,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/files\/Winesap-apple.png?v=1775336561"},{"product_id":"harry-masters-jersey-cider-juice","title":"Harry Master's Jersey Cider Juice","description":"\u003ch2\u003eA Somerset Staple — Pressed and Ready to Ferment\u003c\/h2\u003e\u003cp\u003eHarry Master's Jersey is one of the most trusted bittersweet cider apple varieties in the West Country tradition, and our freshly pressed juice delivers everything that reputation promises. Rich in tannins, generous in natural sugar, and reliably full-bodied, it's the backbone variety that holds a blend together and gives it presence — or stands confidently on its own as a single varietal.\u003c\/p\u003e\u003cp\u003ePressed at The Orchard Point Prim and immediately \u003cstrong\u003equick frozen\u003c\/strong\u003e in \u003cstrong\u003e10L aseptic tetra-bags\u003c\/strong\u003e, every bag locks in the variety's character at peak harvest. Our test batches confirm the juice can be \u003cstrong\u003eused up to 12 months after its press date\u003c\/strong\u003e with no degradation in flavour — ferment it now or hold it for when your recipe calls for it.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassification:\u003c\/strong\u003e Bittersweet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Earthy, full-bodied, rich tannin with a hint of dried fruit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Traditional still ciders, blending for tannin and body, farmhouse-style ciders\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTannin:\u003c\/strong\u003e High | \u003cstrong\u003eAcidity:\u003c\/strong\u003e Low | \u003cstrong\u003eSugar:\u003c\/strong\u003e High\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 10L aseptic tetra-bag, quick frozen\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eWe always recommend a cider-specific yeast and yeast nutrient when fermenting. A cornerstone of West Country cider — now available from Prince Edward Island.\u003c\/p\u003e","brand":"The Orchard Point Prim","offers":[{"title":"Default Title","offer_id":45866600988845,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/files\/harry_master_s_jersey_apple.png?v=1775340159"},{"product_id":"stoke-red-cider-juice","title":"Stoke Red Cider Juice","description":"\u003ch2\u003eRed to the Core, Sharp to the Last Drop\u003c\/h2\u003e\n\u003cp\u003eStoke Red is one of Britain's most distinctive cider apples — a true bittersharp with striking red flesh and a flavour profile that commands attention. High in tannin and acidity, it produces a juice of real backbone and complexity, lending structure and depth to any blend or standing confidently on its own as a single-variety cider with serious character.\u003c\/p\u003e\n\u003cp\u003ePressed at The Orchard Point Prim and immediately \u003cstrong\u003equick frozen\u003c\/strong\u003e in \u003cstrong\u003e10L aseptic tetra-bags\u003c\/strong\u003e, every bag captures the variety at its peak. Our test batches confirm the juice can be \u003cstrong\u003eused up to 12 months after its press date\u003c\/strong\u003e with no degradation in flavour — ferment it now or hold it until your next batch is ready.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassification:\u003c\/strong\u003e Bittersharp\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Bright red fruit, sharp citrus edge, firm tannin, and a dry, lingering finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Single-variety ciders, high-tannin blends, dry and off-dry styles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTannin:\u003c\/strong\u003e High | \u003cstrong\u003eAcidity:\u003c\/strong\u003e High | \u003cstrong\u003eSugar:\u003c\/strong\u003e Medium\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 10L aseptic tetra-bag, quick frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWe always recommend a cider-specific yeast and yeast nutrient when fermenting. If you're after a cider with real bite and structure, Stoke Red delivers.\u003c\/p\u003e","brand":"The Orchard Point Prim","offers":[{"title":"Default Title","offer_id":45886096081069,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/files\/Stoke_Red_apple.png?v=1775336528"},{"product_id":"somerset-redstreak-cider-juice","title":"Somerset Redstreak Cider Juice","description":"\u003ch2\u003eA Heritage Bittersweet, Pressed and Ready\u003c\/h2\u003e\n\u003cp\u003eSomerset Redstreak carries the weight of cider history in every bag. Once the most celebrated cider apple in England, this heritage bittersweet produces a juice of real elegance — rich, mellow tannins, gentle acidity, and a natural sweetness that ferments into smooth, full-bodied ciders with lasting depth. It's a variety that speaks directly to the West Country tradition, and one that serious cidermakers return to for its character and complexity.\u003c\/p\u003e\n\u003cp\u003ePressed at The Orchard Point Prim and \u003cstrong\u003equick frozen\u003c\/strong\u003e in \u003cstrong\u003e10L aseptic tetra-bags\u003c\/strong\u003e, every bag captures the variety at its peak. Our test batches confirm the juice can be \u003cstrong\u003eused up to 12 months after its press date\u003c\/strong\u003e with no degradation in flavour — ferment it now or hold it until your next batch is ready.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassification:\u003c\/strong\u003e Bittersweet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Ripe apple, warm spice, soft tannin, and a smooth, rounded finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Traditional still ciders, premium blends, farmhouse and heritage-style ciders\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTannin:\u003c\/strong\u003e Medium-high | \u003cstrong\u003eAcidity:\u003c\/strong\u003e Low | \u003cstrong\u003eSugar:\u003c\/strong\u003e High\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 10L aseptic tetra-bag, quick frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWe always recommend a cider-specific yeast and yeast nutrient when fermenting. If you're chasing that classic West Country character, Somerset Redstreak is where you start.\u003c\/p\u003e","brand":"The Orchard Point Prim","offers":[{"title":"Default Title","offer_id":45886403018925,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/files\/somerset-redstreak-apple.png?v=1775336432"},{"product_id":"michelin-cider-juice","title":"Michelin Cider Juice","description":"\u003ch2\u003eThe Reliable Workhorse, Pressed and Ready\u003c\/h2\u003e\n\u003cp\u003eMichelin is one of the most widely grown cider apple varieties in the world, and its juice shows exactly why. Mild in tannin, low in acidity, and high in sugar, it ferments cleanly and consistently into a soft, approachable cider with a gentle sweetness and easy drinkability. It's the backbone of countless blends — the variety that holds everything together and lets the more characterful apples shine alongside it.\u003c\/p\u003e\n\u003cp\u003ePressed at The Orchard Point Prim and immediately \u003cstrong\u003equick frozen\u003c\/strong\u003e in \u003cstrong\u003e10L aseptic tetra-bags\u003c\/strong\u003e, every bag captures the variety at its peak. Our test batches confirm the juice can be \u003cstrong\u003eused up to 12 months after its press date\u003c\/strong\u003e with no degradation in flavour — ferment it now or hold it until your next batch is ready.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassification:\u003c\/strong\u003e Bittersweet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Mild, clean apple, gentle tannin, low acidity, and a soft, neutral finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Blending, high-volume ciders, approachable everyday styles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTannin:\u003c\/strong\u003e Low-medium | \u003cstrong\u003eAcidity:\u003c\/strong\u003e Low | \u003cstrong\u003eSugar:\u003c\/strong\u003e High\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 10L aseptic tetra-bag, quick frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWe always recommend a cider-specific yeast and yeast nutrient when fermenting. If you're building a blend that needs a reliable, clean foundation, Michelin delivers every time.\u003c\/p\u003e","brand":"The Orchard Point Prim","offers":[{"title":"Default Title","offer_id":45886432903341,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/files\/michelin-apple.png?v=1775336225"},{"product_id":"kingston-black-cider-juice","title":"Kingston Black Cider Juice","description":"\u003ch2\u003eThe World's Most Coveted Cider Apple, Pressed and Ready\u003c\/h2\u003e\n\u003cp\u003eKingston Black needs no introduction. Widely regarded as the finest cider apple ever grown, it produces a juice of extraordinary complexity — a true bittersharp with deep, wine-like tannins, bright acidity, and a richness that few varieties can match. A single-varietal Kingston Black cider is a benchmark; in a blend, it elevates everything around it. Getting your hands on this juice is rare — we press it in limited quantities from our own trees at The Orchard Point Prim.\u003c\/p\u003e\n\u003cp\u003ePressed and immediately \u003cstrong\u003equick frozen\u003c\/strong\u003e in \u003cstrong\u003e10L aseptic tetra-bags\u003c\/strong\u003e, every bag captures the variety at its peak. Our test batches confirm the juice can be \u003cstrong\u003eused up to 12 months after its press date\u003c\/strong\u003e with no degradation in flavour — ferment it now or hold it until your next batch is ready.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassification:\u003c\/strong\u003e Bittersharp\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Dark fruit, wine-like complexity, firm tannin, bright acidity, and a long, dry finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Single-varietal ciders, premium blends, traditional dry and vintage styles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTannin:\u003c\/strong\u003e High | \u003cstrong\u003eAcidity:\u003c\/strong\u003e High | \u003cstrong\u003eSugar:\u003c\/strong\u003e Medium-high\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 10L aseptic tetra-bag, quick frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWe always recommend a cider-specific yeast and yeast nutrient when fermenting. If you've been waiting to make the cider you've always wanted, this is where it starts.\u003c\/p\u003e","brand":"The Orchard Point Prim","offers":[{"title":"Default Title","offer_id":45886433689773,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/files\/kingston-black-apple.png?v=1775336140"},{"product_id":"harrison-cider-juice","title":"Harrison Cider Juice","description":"\u003ch2\u003eAmerica's Legendary Cider Apple, Pressed and Ready\u003c\/h2\u003e\n\u003cp\u003eHarrison is the great rediscovered cider apple of North America. Once celebrated as the finest cider apple grown on American soil — producing a juice so rich and complex it was exported to England — it nearly vanished entirely before being brought back from the brink. Today it's one of the most sought-after varieties among serious cidermakers on this side of the Atlantic. High in sugar, firm in tannin, and with a bright acidity that gives it real structure, Harrison ferments into a cider of extraordinary depth and distinction.\u003c\/p\u003e\n\u003cp\u003ePressed at The Orchard Point Prim and immediately \u003cstrong\u003equick frozen\u003c\/strong\u003e in \u003cstrong\u003e10L aseptic tetra-bags\u003c\/strong\u003e, every bag captures the variety at its peak. Our test batches confirm the juice can be \u003cstrong\u003eused up to 12 months after its press date\u003c\/strong\u003e with no degradation in flavour — ferment it now or hold it until your next batch is ready.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassification:\u003c\/strong\u003e Bittersharp\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Rich apple, dried fruit, firm tannin, bright acidity, and a long, complex finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Single-varietal ciders, premium American-style blends, full-bodied and vintage styles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTannin:\u003c\/strong\u003e Medium-high | \u003cstrong\u003eAcidity:\u003c\/strong\u003e High | \u003cstrong\u003eSugar:\u003c\/strong\u003e Very high\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 10L aseptic tetra-bag, quick frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWe always recommend a cider-specific yeast and yeast nutrient when fermenting. A true piece of North American cider heritage — in every bag.\u003c\/p\u003e","brand":"The Orchard Point Prim","offers":[{"title":"Default Title","offer_id":45886443290797,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/files\/Harrison_apple.png?v=1775336098"},{"product_id":"esopus-spitzenburg-cider-juice","title":"Esopus Spitzenburg Cider Juice","description":"\u003ch2\u003eThomas Jefferson's Favourite Apple, Pressed and Ready\u003c\/h2\u003e\n\u003cp\u003eEsopus Spitzenburg has one of the most distinguished pedigrees in American pomology. Originating in New York's Hudson Valley in the 1700s and famously the favourite apple of Thomas Jefferson, it produces a juice that is bright, aromatic, and unmistakably complex. Lively acidity, a spicy-sweet character, and just enough tannin to give it structure — it makes a cider of real elegance that stands apart from anything a modern variety can offer.\u003c\/p\u003e\n\u003cp\u003ePressed at The Orchard Point Prim and immediately \u003cstrong\u003equick frozen\u003c\/strong\u003e in \u003cstrong\u003e10L aseptic tetra-bags\u003c\/strong\u003e, every bag captures the variety at its peak. Our test batches confirm the juice can be \u003cstrong\u003eused up to 12 months after its press date\u003c\/strong\u003e with no degradation in flavour — ferment it now or hold it until your next batch is ready.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassification:\u003c\/strong\u003e Sharp\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Spicy-sweet, aromatic, bright acidity, light tannin, and a crisp, refreshing finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Single-varietal ciders, aromatic blends, off-dry and semi-dry styles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTannin:\u003c\/strong\u003e Low-medium | \u003cstrong\u003eAcidity:\u003c\/strong\u003e High | \u003cstrong\u003eSugar:\u003c\/strong\u003e Medium-high\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 10L aseptic tetra-bag, quick frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWe always recommend a cider-specific yeast and yeast nutrient when fermenting. A historic variety with a flavour profile unlike anything else — in every bag.\u003c\/p\u003e","brand":"The Orchard Point Prim","offers":[{"title":"Default Title","offer_id":45886453350573,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/files\/Esopus_Spitzenburg_apple.png?v=1775320405"},{"product_id":"dabinett-cider-juice","title":"Dabinett Cider Juice","description":"\u003ch2\u003eThe Somerset Classic, Pressed and Ready\u003c\/h2\u003e\n\u003cp\u003eDabinett is one of the most dependable and widely grown cider apple varieties in the UK, and its juice delivers exactly what you'd expect from a great Somerset bittersweet. Rich in tannin, low in acidity, and reliably high in sugar, it ferments into a smooth, full-bodied cider with that classic mellow warmth that defines the best of the English tradition. It integrates beautifully in a blend and holds its own as a single varietal — consistent, characterful, and deeply satisfying.\u003c\/p\u003e\n\u003cp\u003ePressed at The Orchard Point Prim and immediately \u003cstrong\u003equick frozen\u003c\/strong\u003e in \u003cstrong\u003e10L aseptic tetra-bags\u003c\/strong\u003e, every bag captures the variety at its peak. Our test batches confirm the juice can be \u003cstrong\u003eused up to 12 months after its press date\u003c\/strong\u003e with no degradation in flavour — ferment it now or hold it until your next batch is ready.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassification:\u003c\/strong\u003e Bittersweet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Warm apple, gentle spice, rich tannin, low acidity, and a smooth, lingering finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Traditional still ciders, West Country-style blends, full-bodied and farmhouse styles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTannin:\u003c\/strong\u003e Medium-high | \u003cstrong\u003eAcidity:\u003c\/strong\u003e Low | \u003cstrong\u003eSugar:\u003c\/strong\u003e High\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 10L aseptic tetra-bag, quick frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWe always recommend a cider-specific yeast and yeast nutrient when fermenting. If you're after that classic West Country warmth, Dabinett is the place to start.\u003c\/p\u003e","brand":"The Orchard Point Prim","offers":[{"title":"Default Title","offer_id":45886455120045,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/files\/dabinett_apple.png?v=1775335965"},{"product_id":"chisel-jersey-cider-juice","title":"Chisel Jersey Cider Juice","description":"\u003ch2\u003eA Devon Bittersweet Built for the Blend, Pressed and Ready\u003c\/h2\u003e\n\u003cp\u003eChisel Jersey is one of the great Devon cider apples — a late-season bittersweet that produces a juice of exceptional richness and depth. Very high in tannin and low in acidity, it's the kind of variety that anchors a blend and gives it structure, body, and that unmistakable West Country weight. It doesn't shout; it holds everything together and makes the whole greater than the sum of its parts. In a single varietal, that same depth comes through as a full, warming cider of real character.\u003c\/p\u003e\n\u003cp\u003ePressed at The Orchard Point Prim and immediately \u003cstrong\u003equick frozen\u003c\/strong\u003e in \u003cstrong\u003e10L aseptic tetra-bags\u003c\/strong\u003e, every bag captures the variety at its peak. Our test batches confirm the juice can be \u003cstrong\u003eused up to 12 months after its press date\u003c\/strong\u003e with no degradation in flavour — ferment it now or hold it until your next batch is ready.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassification:\u003c\/strong\u003e Bittersweet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Deep apple, earthy richness, very firm tannin, low acidity, and a long, full finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Blending for tannin and body, traditional West Country ciders, full-bodied farmhouse styles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTannin:\u003c\/strong\u003e Very high | \u003cstrong\u003eAcidity:\u003c\/strong\u003e Low | \u003cstrong\u003eSugar:\u003c\/strong\u003e High\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 10L aseptic tetra-bag, quick frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWe always recommend a cider-specific yeast and yeast nutrient when fermenting. If your blend needs backbone and body, Chisel Jersey delivers.\u003c\/p\u003e","brand":"The Orchard Point Prim","offers":[{"title":"Default Title","offer_id":45886457249965,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/files\/chisel-jersey-apple.png?v=1775335874"},{"product_id":"cap-o-liberty-cider-juice","title":"Cap o' Liberty Cider Juice","description":"\u003ch2\u003eA Rare English Bittersharp, Pressed and Ready\u003c\/h2\u003e\n\u003cp\u003eCap o' Liberty is one of the lesser-known gems of the English cider apple tradition — a bittersharp variety that rewards the cidermaker with a juice of genuine character. Firm in tannin and lively in acidity, it produces a cider with real bite and structure, bright enough to lift a blend and complex enough to stand on its own as a single varietal. It's the kind of variety that serious cidermakers seek out precisely because so few others have it.\u003c\/p\u003e\n\u003cp\u003ePressed at The Orchard Point Prim and immediately \u003cstrong\u003equick frozen\u003c\/strong\u003e in \u003cstrong\u003e10L aseptic tetra-bags\u003c\/strong\u003e, every bag captures the variety at its peak. Our test batches confirm the juice can be \u003cstrong\u003eused up to 12 months after its press date\u003c\/strong\u003e with no degradation in flavour — ferment it now or hold it until your next batch is ready.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassification:\u003c\/strong\u003e Bittersharp\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Crisp apple, bright acidity, firm tannin, and a clean, dry finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Single-varietal ciders, blending for acidity and tannin, traditional dry styles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTannin:\u003c\/strong\u003e Medium-high | \u003cstrong\u003eAcidity:\u003c\/strong\u003e High | \u003cstrong\u003eSugar:\u003c\/strong\u003e Medium-high\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 10L aseptic tetra-bag, quick frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWe always recommend a cider-specific yeast and yeast nutrient when fermenting. If you're after a cider with real bite and distinction, Cap o' Liberty delivers.\u003c\/p\u003e","brand":"The Orchard Point Prim","offers":[{"title":"Default Title","offer_id":45886458593453,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/files\/Cap_o_Liberty_apple.png?v=1775335771"},{"product_id":"calville-blanc-dhiver-cider-juice","title":"Calville Blanc d'Hiver Cider Juice","description":"\u003ch2\u003eA French Heirloom Fit for Royalty, Pressed and Ready\u003c\/h2\u003e\n\u003cp\u003eCalville Blanc d'Hiver is one of the oldest and most celebrated apple varieties in the world. Documented in France as far back as the 1600s and once served at the court of Louis XIII, it produces a juice of extraordinary aromatic complexity — rich, wine-like, and deeply fragrant in a way that modern varieties simply cannot replicate. High in Vitamin C and natural sugars, it ferments into a cider of real elegance: bright acidity, floral aromatics, and a layered depth that speaks directly to its Old World heritage.\u003c\/p\u003e\n\u003cp\u003eIn a blend, Calville Blanc d'Hiver lifts everything around it with its aromatic intensity and lively acidity. As a single varietal, it produces a cider of genuine distinction — the kind that makes people stop and ask what they're drinking.\u003c\/p\u003e\n\u003cp\u003ePressed at The Orchard Point Prim and immediately \u003cstrong\u003equick frozen\u003c\/strong\u003e in \u003cstrong\u003e10L aseptic tetra-bags\u003c\/strong\u003e, every bag captures the variety at its peak. Our test batches confirm the juice can be \u003cstrong\u003eused up to 12 months after its press date\u003c\/strong\u003e with no degradation in flavour — ferment it now or hold it until your next batch is ready.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassification:\u003c\/strong\u003e Dessert \/ Culinary \/ Cider\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Rich, aromatic, wine-like complexity, bright acidity, and a long, lingering finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Single-varietal ciders, aromatic blends, off-dry and elegant styles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAcidity:\u003c\/strong\u003e Medium-high | \u003cstrong\u003eSugar:\u003c\/strong\u003e Medium-high | \u003cstrong\u003eTannin:\u003c\/strong\u003e Low\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 10L aseptic tetra-bag, quick frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWe always recommend a cider-specific yeast and yeast nutrient when fermenting. If you're looking to add Old World distinction and aromatic depth to your cider, this is where it starts.\u003c\/p\u003e","brand":"The Orchard Point Prim","offers":[{"title":"Default Title","offer_id":45886465048749,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/files\/calville-blanc-apple.png?v=1775335523"},{"product_id":"bulmers-norman-cider-juice","title":"Bulmer's Norman Cider Juice","description":"\u003ch2\u003eA Bittersweet Built for the Blend, Pressed and Ready\u003c\/h2\u003e\n\u003cp\u003eBulmer's Norman is a tried-and-true English bittersweet, developed by the Bulmers cider company and long valued for its reliable cropping and consistent juice quality. Medium in tannin and low in acidity, it produces a smooth, mellow juice that ferments cleanly and integrates beautifully in a blend — adding body and gentle sweetness without dominating the other varieties around it. It's the dependable foundation that every serious cider blend benefits from.\u003c\/p\u003e\n\u003cp\u003ePressed at The Orchard Point Prim and immediately \u003cstrong\u003equick frozen\u003c\/strong\u003e in \u003cstrong\u003e10L aseptic tetra-bags\u003c\/strong\u003e, every bag captures the variety at its peak. Our test batches confirm the juice can be \u003cstrong\u003eused up to 12 months after its press date\u003c\/strong\u003e with no degradation in flavour — ferment it now or hold it until your next batch is ready.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassification:\u003c\/strong\u003e Bittersweet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Soft apple, gentle sweetness, medium tannin, low acidity, and a clean, smooth finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Blending, traditional West Country ciders, approachable everyday styles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTannin:\u003c\/strong\u003e Medium | \u003cstrong\u003eAcidity:\u003c\/strong\u003e Low | \u003cstrong\u003eSugar:\u003c\/strong\u003e High\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 10L aseptic tetra-bag, quick frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWe always recommend a cider-specific yeast and yeast nutrient when fermenting. If your blend needs a clean, reliable foundation, Bulmer's Norman delivers every time.\u003c\/p\u003e","brand":"The Orchard Point Prim","offers":[{"title":"Default Title","offer_id":45886466621613,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/files\/Bulmers_Norman_apple.png?v=1775335435"},{"product_id":"binet-rouge-cider-juice","title":"Binet Rouge Cider Juice","description":"\u003ch2\u003eA Norman French Bittersweet of Real Distinction, Pressed and Ready\u003c\/h2\u003e\n\u003cp\u003eBinet Rouge is a traditional Norman cider apple with deep roots in the French cidre tradition. A bittersweet of genuine character, it produces a juice that is rich in tannin, low in acidity, and high in sugar — the hallmarks of the great Norman varieties that have defined French cidre for centuries. In the glass, it contributes warmth, body, and a subtle earthiness that speaks directly to its terroir. Whether used as a single varietal or as the backbone of a Norman-style blend, Binet Rouge brings Old World depth to every fermentation.\u003c\/p\u003e\n\u003cp\u003ePressed at The Orchard Point Prim and immediately \u003cstrong\u003equick frozen\u003c\/strong\u003e in \u003cstrong\u003e10L aseptic tetra-bags\u003c\/strong\u003e, every bag captures the variety at its peak. Our test batches confirm the juice can be \u003cstrong\u003eused up to 12 months after its press date\u003c\/strong\u003e with no degradation in flavour — ferment it now or hold it until your next batch is ready.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassification:\u003c\/strong\u003e Bittersweet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Rich apple, earthy warmth, firm tannin, low acidity, and a full, rounded finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Norman-style cidre, single-varietal ciders, full-bodied blends\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTannin:\u003c\/strong\u003e High | \u003cstrong\u003eAcidity:\u003c\/strong\u003e Low | \u003cstrong\u003eSugar:\u003c\/strong\u003e High\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 10L aseptic tetra-bag, quick frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWe always recommend a cider-specific yeast and yeast nutrient when fermenting. If you're chasing that classic Norman depth and richness, Binet Rouge is where you start.\u003c\/p\u003e","brand":"The Orchard Point Prim","offers":[{"title":"Default Title","offer_id":45886468227245,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/files\/Binet_Rouge_apple.png?v=1775335361"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0758\/1961\/4381\/collections\/cider_bag.webp?v=1775328799","url":"https:\/\/theciderorchard.ca\/collections\/cider-apple-varieties.oembed","provider":"The Orchard Point Prim","version":"1.0","type":"link"}